Strong’s Hebrew
H2561 — chemer
The entry below is Strong’s own definition (1890, public domain), and every verse where the word occurs.
חֶמֶר
chemer — pronounced kheh'-mer
from 2560; wine (as fermenting):--X pure, red wine. see H02560
2 occurrences in the KJV.
Deuteronomy 32:14
Butter of kine, and milk of sheep, with fat of lambs, and rams of the breed of Bashan, and goats, with the fat of kidneys of wheat; and thou didst drink the pure blood of the grape.
Isaiah 27:2
In that day sing ye unto her, A vineyard of red wine.